Succotash, the Americas vegetarian taste delight is bult on corn and red beans. Add in tomatoes and chilies, both American too, and you have a great dish. I use canned corn, beans and tomatoes for a fast and easy dish.
Course Side Dish
Cuisine American
Diet Vegan
Prep Time 30 minutesminutes
Cook Time 4 minutesminutes
Servings 4servings
Ingredients
1cancorn, drained16 oz, but probably as low as 14 oz
1canred kidney beans, rinsed16 oz but probably as low as 14 oz
1can tomatoes with chilies16 oz but probably as low as 10 oz. Do not drain.
Instructions
In a colander rinse the kidney beans
in a pot add the kidney beans, corn and tomatoes with chilies.
Heat until warm.
serve.
Notes
There are so many ways to make this complex, add okra, or onions and so much more. Go for it if that is what you want. This is the base of a quick and easy Succotash.